Erythritol
赤藓糖醇
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Odor
Clear sweet, no unusual odor -
Appearance
White crystalline or crystal powder
Product number
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CAS No. :
149-32-6
Typical data
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Purity(HPLC) :
99.5% Min -
Melting Point :
119°C ~ 123°C -
Loss on Drying :
0.20% Max
Uses
Widely used as a natural zero-calorie sweetener and bulking agent in beverages, confectionery, bakery, and health food formulations, or as a cooling agent and flavor enhancer in food and fragrance formulations.
